SERYNA


restaurant

Seryna


Founded in 1961, this renowned restaurant represents Japanese fine cuisine



šŸ“ Roppongi, Ginza, Shinjuku, and more

Seryna has long been known as a renowned high-end Japanese restaurant in Tokyo. Its exquisite Wagyu beef, including Kobe and Matsusaka beef, seasonal seafood, and high-quality Japanese hospitality all attract customers seeking uncompromising craftsmanship.
It is also one of the selected restaurants where you can purchase our imported wines, and we offer a curated lineup that complements Serina's cuisine.


The Experience | Experience

The restaurant's interior is filled with a quiet, calming luxury. The spacious layout, reminiscent of tatami mats, the refined private rooms, and the attentive, unobtrusive service are all designed to bring out the full flavor of the ingredients.
This wine can be purchased at the restaurant to accompany our specialty Wagyu beef dishes and seasonal dishes, allowing you to enjoy a special moment where aesthetics and quality of food come together in natural harmony.


Features

Supervised by a team of experienced chefs of Wagyu beef and kaiseki cuisine.

open
1961
Number of seats
Varies by store (approximately 60-120 seats)

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